Menu
In-Room Dining
Available until 1 AM, 1 January 2022
Appetizer, Salad & Soup
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Tahu Berontak 85
Indonesian deep fried stuffed tofu with vegetable, served with sweet soy sauce and chopped chili.
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Spring Roll 55
Deep fried spring rolls with sweet chili sauce
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Caesar Salad 115
Romaine lettuce with homemade caesar dressing, served with shaved parmesan cheese, beef bacon bits and foccacia croutons. Top it up with Cajun spiced chicken breast.
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Soto Ayam 115
Spicy yellow chicken soup with vermicelli noodles, shredded chicken, egg, celery, and leeks served with steamed rice, melinjo crackers, lime and sambal.
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Roasted Tomato and Basil Soup 95
With toasted sourdough.
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Forest Mushroom Cream Soup 95
With garlic croutons and truffle essence oil.
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Tom Kha Gai 115
Spicy and sour soup with coconut milk, chicken, mushrooms, galangal, and lemongrass.
Indonesian Classic
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Nasi Goreng Buntut Cabai Hijau 240
Fried rice in spicy sambal hijau Padang style, beef, egg and celery, served with oxtail balado cabe hijau, beef broth and melinjo crackers.
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Nasi Goreng Bukti Dago 160
Chicken and prawn fried rice with shrimp paste sambal, served with satay maranggi, fried chicken, fried egg, prawn ad peanut crackers.
Western Classic & Grill
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Slow Roasted US Beef with Soft Roquefort Polenta 230
72 hours slow roasted beef rib served on soft Roquefort Polenta with green asparagus and thick gravy.
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Roasted Chicken Breast with Truffle Mash 160
Oven-roasted chicken breast with peppercorn-mushroom cream sauce and truffle mashed potatoes.
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Australian Angus Beef Rib Eye 300 gr 415
With choices of sauce and side dish.
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Salmon 215
With choices of sauce and side dish.
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Damai Wagyu beef burger 215
Australian Wagyu patty (200 gr) topped with mixed cheeses sauce, grilled beef bacon, lettuce, tomato, and dill pickles, served with French fries and chili mayonnaise.
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Club Sandwich 140
Triple decker sandwich with grilled chicken breast, emmental cheese, smoked beef ham, fried egg, lettuce, and tomato, served with mayonnaise and your choice of white or brown toast bread
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brie cheese baguette sliders 115
Brie Cheese, sliced tomato, pesto, rucola with balsamic caramelized onion, served on French banquet
Sweet Endings
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New York Cheese Cake 100
with berries compote.
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Pisang Goreng 100
Banana fritters with cinnamon sugar and a traditional fermented sticky rice sorbet.
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Pukis 105
Bandung's traditional cake with coconut, cheese, and palm sugar sauce.
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Selection of Ice Cream and Sorbets 65
Ice cream: Vanilla, strawberry, or chocolate ice cream Sorbet: Mango, lime, and coconut .
All prices are in thousands of rupiah and subject to 21 per cent applicable service charge and government sales tax