Damai Restaurant


A place to be recognized as the best location in Bandung, consistently serving high quality food, and extravagant buffet choices. A place too see and be seen, feel the warm and personalized service delivered by our passionate and talented team. The mix of local and internationally inspired dishes will suit the tastes of residents and visitors alike, our combination of sumptuous buffet and A la Carte menus will enrich the dining experience of all who visit Damai Restaurant.Total Seats: 188 persons, Inside:94 persons, Terrace: 62 persons, Private Dining Room: 32 persons

Damai Restaurant Daily Operational Hours:
06.30 AM -10.30 AM
12.00 PM -04.00 PM
Afternoon Tea
02.00 PM -06.00 PM
06.00 PM -10.00 PM

Damai Bar Daily Operational Hours:
12.00 PM -10.00 PM

We serve no pork no lard food.

Please inform your server of any food allergies, food intolerance, dietary requirements of religious interest that you or any of your party may have.

It is Damai Restaurant’s intent to provide a comfortable, relaxing and pleasant dining experience where all guests are able to enjoy their time, without disruption therefor we do not allow smoking during breakfast.

No Bathrobes / pajamas, no bath / beach slippers, no tank top during breakfast, lunch and dinner.

Chef's Recommendation

Meet The Chef

Executive Chef -
Mahesa Nugraha

Chef Mahesa has been experiencing a tremendous career since 1995. Having a great journey in most of 5-star hotels in Yogyakarta, Banjarmasin, Bandung, and many more, Chef Mahesa has adapted him selves to the various creations in the culinary world. His desire to always deliver a fascinating creation has brought Chef Mahesa to become the Executive Chef of InterContinental Bandung Dago Pakar.

Plunge into our infinity pool while enjoying the breeze of Bandung.

Get free entrance to our swimming pool that include several selections of food and drink. Diving our exclusive package at 

IDR 200.000 nett per person for adult and IDR 100.000 nett per persons for kids (4-6 years old)

Available on:

Monday – Friday : 8 am – 5 pm