• Tomato and Brie Pesto Slider (Dairy, Nuts)

Bread filled with fresh vegetables and pesto sauce

• Beef Buritos

Beef and vegetables rolled in tortilla bread

• Chicken and Mushroom Vol Au Vent (Dairy)

Chicken and mushroom served with cream sauce and puff bread

• Crème Brulle Rich (Dairy)

Custard dessert topped burnt of caramel

• Classic Apple Puff

Puff pastry filled caramelize apple and cinnamon

• Pistachio Chocolate Tart (Dairy, Nuts)

Classic tartlet shell filled with chocolate and pistachio nuts

• Lapis Legit Susu (Dairy, Egg)

Indonesian traditional rice flour mix with milk powder layer by layer

Scones served with clotted cream and strawberry jam