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Menu
  • Home
  • Dining
    • Damai Restaurant
    • In-Room Dining
    • Pool Bar
    • Tian Jing Lou
  • Room Directory
    • Emergency
    • In The City
    • In The Hotel
    • Safety And Security
    • Pillow Menu
  • TV Channel

MAIN COURSE

Main Course

  • Roasted Chicken breast with truffle mash 140

    Oven-roasted chicken breast with peppercorn-mushroom cream sauce and truffle mashed potatoes | Ayam panggang dengan saus krim merica dan jamur serta kentang tumbuk

  • Slow roasted US beef rib with soft Roquefort polenta 210

    72 hours slow roasted beef rib served on soft Roquefort Polenta with green asparagus and thick gravy | Iga sapi disajikan di atas Roquefort Polenta yang lembut dengan asparagus hijau

  • Herb crusted salmon 250

    Norwegian Salmon with herb crust served with beurre blanc, wilted spinach and sauteed baby potatoes | Ikan salmon Norwegia disajikan dengan beurre blanc, bayam, dan kentang goreng

  • VEGETABLE CURRY 95

    Vegetables of the day in a massaman coconut curry served with white rice | Sayuran dalam kari kelapa disajikan dengan nasi putih

Slow Roasted US Beef Rib with Soft Roquefort Polenta

All prices are in thousands of rupiah and subject to 21% applicable service charge and government sales tax

Seluruh harga yang tertera belum termasuk pajak pelayanan dan pemerintah sebesar 21%

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